https://www.copymethat.com/r/Xybm96K3X/gnocchi-with-chili-crisp-sauce-capers-an/
124190092
MCgyPwv
Xybm96K3X
2024-06-02 14:03:04
Gnocchi with Chili Crisp Sauce, Capers and Parmesan
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Ingredients
- 2 pounds potato gnocchi
- 3 Tablespoons unsalted butter (may substitute vegan butter, such as Miyoko brand)
- 3 Tablespoons capers in brine, well drained, plus more to taste
- 2 Tablespoons chili crisp
- ½ cup (2 ounces) grated parmesan cheese (may substitute vegan parmesan cheese)
Note: Ingredients may have been altered from the original.
Steps
Directions at washingtonpost.com
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