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Tofu with Garlic & Black Pepper
Ingredients
  • 3 cloves garlic, smash gently with the side of a knife or cleaver to peel
  • 2 to 3 shallots, peeled
  • 1 tsp whole white or black peppercorns
  • 2 tblsp Thai soy sauce or Golden Mt. Seasoning Sauce
  • ½ tsp sugar
  • 4 tblsp vegetable oil (not olive oil)
  • 8 oz firm tofu, cut in half lengthwise, then cut each half into 4 triangles (8 altogether)
  • Garnish: thinly sliced shallots, cucumber slices, coriander leaves, tomatoes
Steps
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