5 Ingredient Vegan Oat Cookies

Food-loving naturopath/nutritionist/herbalist, here to share the vego/pescetarian gems I find. I'm Sydney-based but work with clients around Australia and the world online. I also mentor small businesses, to grow a biz you love. Just google my name to find out more.

2 tbsp ground up flax (or chia)

120 ml / ½ cup maple syrup or other liquid sweetener

60 ml / ¼ cup 100% hazelnut butter (or any other nut or seed butter)

4 tbsp / ¼ cup cacao powder

180 g / 2 cups jumbo rolled oats (GF-certified for a GF version)

¼ tsp fine sea salt (optional)

Directions at lazycatkitchen.com

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