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Ingredients
  • 2 tablespoons olive oil
  • 1 cup chopped onion
  • ½ teaspoon cumin seeds
  • ½ teaspoon ground turmeric
  • ½ teaspoon garam masala
  • ½ teaspoon paprika
  • 2 tablespoons minced garlic
  • 1 pound peeled and deveined medium shrimp
  • 1 can (13.5 oz.) coconut milk
  • 1 teaspoon kosher salt
  • 3 cups cooked basmati rice
  • ¼ cup cilantro leaves
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