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These scrumptious amaretti cookies are crispy on the outside and irresistibly soft and chewy on the inside. They have a lovely, rich almond flavor that will keep you coming back for more.
Ingredients
  • 2 cups ( 200g) almond flour
  • 1 cup ( 200g) granulated sugar
  • ¼ tsp salt
  • 2 large egg whites
  • ¼ tsp cream of tartar (lemon juice or white vinegar works too)
  • ½ tsp almond extract
  • ¼ cup powdered sugar
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