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Crispy Brussel Sprouts with Bacon and Cheese
Ingredients
  • ½ pound trimmed and halved brussel sprouts (about 2 ½ cups)
  • ½ tablespoon avocado oil
  • ⅓ cup blue cheese crumbles (about 1.5 ounces)
  • 2 pieces of bacon (cut into 1 inch pieces)
  • salt and pepper, to taste
Steps
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