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Ingredients
  • Mini Meatloaf Muffins
  • Print
  • Ingredients
  • 1 ½ lbs. Ground beef
  • ½ C. Chopped onion
  • ½ C. Chopped bell pepper
  • 2 tsp. Worcestershire sauce
  • 2 Tbsp. Chopped fresh parsley
  • 1 tsp. Dijon mustard
  • ¼ C. Bbq sauce
  • ⅔ C. Bread crumbs
  • 1 tsp. Italian seasoning
  • 1 tsp. Garlic powder
  • 1 Large egg
  • Salt and pepper to taste
  • subheading: For the glaze:
  • ¼ C. BBQ sauce
  • ¼ C. Ketchup
  • 1 Tbsp. Honey
  • Instructions
  • Preheat the oven to 350 degrees.
  • Add the ingredients for the meatloaf into a mixing bowl, and knead with your hands until well combined.
Steps
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