LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Creamy No-Cream Artichoke Pasta
Ingredients
  • 1 pound fettuccine
  • Two 14-ounce cans artichoke hearts, drained
  • Kosher salt and freshly ground black pepper
  • 2 tablespoons extra virgin olive oil, plus more for garnish
  • 4 garlic cloves, thinly sliced
  • ½ teaspoon red pepper flakes
  • 1 cup chopped roasted red peppers
  • ½ cup pitted Kalamata olives, halved
  • 3 tablespoons drained capers
  • ¼ cup chopped parsley
  • ¼ cup chopped basil
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer