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Ingredients
  • subheading: 1X2X3X:
  • 12 oz pasta (gf if needed)
  • 1 cup raw cashews soaked in water for at least 1 to 2 hours or in boiling water for 10 minutes (see notes)
  • ½ cup water (more if needed)
  • 3 tablespoon lemon juice
  • 3 tablespoon coconut cream (see notes)
  • 2 tablespoon white miso paste (or 1 Tb salt but trust me the miso makes it fab)
  • 2 tablespoon diced pimentos
  • 1 teaspoon garlic powder
  • 2 teaspoon onion powder
  • 4 to 6 tablespoon nutritional yeast
  • 1 teaspoon dijon mustard
  • subheading: TOPPINGS:
  • fresh parsley
Steps
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