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10-Minute Macaroni and Cheese in a Mug
Ingredients
  • ½ cup elbow macaroni
  • ¼ cup heavy cream or whole milk
  •  
  • ½ cup shredded cheddar cheese
  •  
  • ¼ cup shredded white cheddar cheese
  •  
  • ½ tablespoon unsalted butter
  •  
  • Pinch of cayenne pepper
  • Salt and freshly ground black pepper
Steps
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