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Chipotle Guacamole
Ingredients
  • 2 ripe Hass avocados (In the restaurant, we use 48 per batch, multiple times per day)
  • 2 tsp lime juice
  • 2 tbsp cilantro (chopped)
  • ¼ cup red onion (finely chopped)
  • ½ jalapeño, including seeds (finely chopped)
  • ¼ tsp kosher salt
Steps
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