Ding Dong Cake Recipe

mamagourmand.com

Kaycee14

subheading: Cake:

2 cups all-purpose flour, for gluten free adaption I highly recommend Cup 4 Cup gluten free flour

2 cups sugar

¾ cup unsweetened cocoa powder

2 teaspoons baking powder

1 ½ teaspoons baking soda

1 teaspoon salt

1 teaspoon espresso powder, optional

1 cup milk

½ cup vegetable or canola oil

2 eggs

2 teaspoons vanilla extract

1 cup boiling water

subheading: Chocolate Ganache:

2 cups semi sweet chocolate chips

1 ⅓ cups heavy cream

1 teaspoon Fleur De Sel (or fine sea salt), optional

subheading: Filling:

5 Tablespoons flour, for gluten free adaption I used Cup 4 Cup gluten free flour

1 cup half and half or whole milk

1 teaspoon vanilla

1 cup (2 sticks) unsalted butter, softened

1 cup granulated sugar

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