Curry Rice Recipe (1.5 cups, good for rice cooker)

recipesfromapantry.com

Vlad's Cool Dishes

2 Tbsp olive oil

1 cup (150g)diced frozen onion or 1 fresh medium onion, peeled and diced

1 tsp minced garlic

1 tsp minced ginger

4 tsp yellow curry powder

1 tsp ground coriander

½ tsp ground paprika

1 ½ cups (275g) basmati rice rinsed and well drained

¾ cup (120g) diced soft dried apricots

2 ½ cups (600ml) vegetable broth

1 ½ cups (225g) frozen peas

salt to taste

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