https://www.copymethat.com/r/Xp4dMJrX6/broccoli-cheddar-soup/
136866584
yNGLh9l
Xp4dMJrX6
2024-05-19 21:11:42
Broccoli Cheddar Soup
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Ingredients
- 2 tablespoons unsalted butter
- 1 small yellow onion finely chopped
- 1 ¼ teaspoons kosher salt
- ¼ teaspoon ground black pepper
- 3 carrots scrubbed and cut into ½ to ¾-inch pieces
- 8 cups broccoli florets about 2 heads
- 3 cups cauliflower florets about 12 ounces or 1 small head
- 2 cloves garlic minced, about 2 teaspoons
- 4 cups low sodium chicken broth or vegetable broth
- ½ cup 2% milk whole milk, or half-and-half (the higher the fat, the richer the soup)
- 1 to 2 teaspoons Dijon mustard to taste (I use 2)
- ¼ teaspoon ground nutmeg
- Pinch cayenne pepper optional
- 4 ounces extra sharp cheddar cheese shredded (about 1 cup), plus additional for serving, do not use pre-shredded cheese, which does not melt as smoothly
- 1 tablespoon cornstarch
- ¼ cup finely grated Parmesan or 3 tablespoons nutritional yeast
Steps
Directions at wellplated.com
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