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Mexican Sausage Rolls
Ingredients
  • 1 tbsp olive oil
  • 1 small brown onion, finely chopped
  • 1 carrot, peeled, coarsely grated
  • 1 zucchini, trimmed, coarsely grated
  • 500g pork and beef mince (see note)
  • 30g (⅓ cup) dried breadcrumbs
  • 30g packet taco spice mix
  • 2 sheets frozen puff pastry, just thawed
  • 1 egg, lightly whisked
  • 30g (¼ cup) finely grated cheddar
  • Mashed avocado, to serve
  • Lime half, to serve (optional)
  • Coriander sprigs, to serve (optional)
  • Mild salsa, to serve
Steps
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