Chicken with Lemon and Rosemary

bestrecipes.com.au

I'm a home cook from South Australia, who enjoys experimenting with all sorts of recipes and cuisines. This community is awesome! :)

1 tbs olive oil

1 kg chicken thighs

2 cloves garlic

1 cup Massel * Chicken Style Liquid Stock

½ cup dry white wine

1 tsp lemon rind grated

2 tbs lemon juice

1 tbs fresh rosemary chopped

1 tsp cornflour

1 tbs water

60 ml cream

note: Massel is recommended by Australia's Best Recipes

Directions at bestrecipes.com.au

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