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Make-Ahead Breakfast Burritos (Freezer Breakfast Burritos)
Ingredients
  • subheading: BREAKFAST BURRITOS:
  • 2 Tablespoons olive oil
  • 1 pound ground breakfast sausage
  • 1 ½ cup frozen cubed hash browns
  • 8 large eggs lightly beaten
  • Salt and pepper to taste
  • 1 cup shredded cheddar cheese
  • 1 cup shredded Mexican or Monterey jack cheese
  • 8 10-inch flour tortillas
Steps
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