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Ingredients
  • 1 package (22 ounces) frozen fully cooked Angus beef meatballs
  • 2 tablespoons butter
  • 2 tablespoons all-purpose flour
  • 1 cup beef broth
  • ½ cup heavy whipping cream
  • ¼ teaspoon dill weed
  • ¼ cup minced fresh parsley, optional
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