https://www.copymethat.com/r/XmSO9Dkjd/macarons-with-peanut-butter-cream-and-ja/
129005569
Ln0KkHB
XmSO9Dkjd
2024-05-21 02:28:22
Macarons with Peanut Butter Cream and Jam
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Ingredients
- subheading: Macaron Shells:
- 150 grams blanched, finely ground almond flour
- 150 grams confectioners' sugar
- ⅛ teaspoon table salt
- 113 grams egg whites (measure from lightly beaten whites of 4 large eggs), divided
- ⅛ teaspoon cream of tartar
- 150 grams granulated sugar
- 60 grams water
- 3 to 7 drops gel food coloring
- subheading: Peanut Butter Cream and Jam Filling:
- ¾ cup creamy peanut butter
- 4 tablespoons unsalted butter
- 1 cup (4 ounces) confectioners' sugar
- ¼ cup seedless strawberry jam
Steps
Directions at americastestkitchen.com
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