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Coconut Thumbprint Cookies with Salted Caramel
Ingredients
  • 3 sticks unsalted butter, room temperature
  • 1 cup sugar
  • 1 ½ teaspoons pure vanilla extract
  • 3 ½ cups all-purpose flour
  • Table salt
  • 2 large eggs, lightly beaten
  • 12 ounces sweetened flaked coconut
  • 44 small soft caramel candies (12 ounces), such as Kraft
  • 6 tablespoons heavy cream
  • Large, flaky sea salt, such as Maldon
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