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Ingredients
  • 1⁄3    cup coarsely chopped unsalted cashews
  • 2      tbsp virgin coconut oil
  • 1      lb boneless, skinless chicken breast, cut lengthwise in thin strips
  • 2      cups red bell pepper (about 1 large), julienned
  • 1      tsp garlic, minced
  • 1⁄2    tsp fresh ginger, peeled and minced
  • 3      tbsp scallions, thinly sliced
  • 1      cup cooked brown rice
Steps
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