Egg Yolk Cookies

geniuskitchen.com

McEggy

Girlfriend, Love my Dogs, DIY-er, Babyboomer, Reader, Sewer, Cook, Life-Long-Learner.

1 cup butter (or shortening for cookies that won't spread quite as much)

1 1⁄2 cups sugar

6 egg yolks (or 3 whole eggs)

2 1⁄2 cups all-purpose flour

1 teaspoon baking soda

1 teaspoon cream of tartar

1 teaspoon vanilla extract

1 ⁄2 teaspoon lemon extract

1 ⁄2 teaspoon orange extract

1 pinch salt

Directions at geniuskitchen.com

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