Chicken Bites Recipe with Garlic Butter Parmesan Easy

bestrecipebox.com

Sheena Sweeney

1.5 pounds ( 680 g) boneless skinless chicken breasts or thighs , cut into about 1” bite sized pieces (approximately)

1 Tablespoon ( 15 ml) Worcestershire sauce

½ teaspoon ( 2.5 ml) dried oregano

½ teaspoon ( 2.5 ml) onion powder

½ teaspoon ( 2.5 ml) kosher salt , or to taste

Fresh cracked black pepper , to taste

2 Tablespoons ( 30 ml) all-purpose flour or cornstarch

3 Tablespoons ( 45 ml) butter , divided

3 cloves garlic , minced or crushed

3 Tablespoons ( 45 ml) grated parmesan cheese

2 Tablespoons ( 30 ml) chopped parsley

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