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Mrs. Wheelbarrow's Rugelach Recipe On Food52.Com
Ingredients
  • subheading: For the dough:
  • 4 ounces cream cheese
  • 4 ounces unsalted butter
  • 4 ¼ ounces all-purpose flour
  • ¼ teaspoon kosher salt
  • subheading: For the filling:
  • ¼ cup toasted nuts (see suggestions below)
  • 1 tablespoon granulated sugar
  • 2 tablespoons soft, fresh bread crumbs
  • 4 ounces any preserves (see suggestions below)
  • 1 egg yolk, beaten
Steps
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