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Moist Banana Pound Cake
Ingredients
  • subheading: For the Cake:
  • 1 ½ cups butter room temperature
  • 2 ½ cups light brown sugar
  • 4 large eggs
  • 2 teaspoons vanilla extract
  • 4 ripe bananas, mashed
  • 1 teaspoon kosher salt
  • 1 teaspoon baking powder
  • ½ teaspoon baking soda
  • 3 cups all purpose flour
  • 1 cup chopped walnuts
  • subheading: For the Glaze:
  • ½ cup butter
  • ½ cup light brown sugar
  • ¼ teaspoon kosher salt
  • 1 teaspoon vanilla extract
  • ¼ cup heavy cream
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