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Ingredients
  • 2 tablespoons olive oil
  • 1 tablespoon butter
  • 2 tsp minced garlic
  • 1 small yellow onion chopped
  • 6 oz. white mushrooms washed, sliced
  • 2 cups chicken or vegetable stock
  • 2 cups whole milk
  • 2 tablespoons cornstarch
  • 1 tsp salt divided
  • ½ tsp ground black pepper divided
  • 8 oz. spaghetti noodles dry
  • 2 cups leftover turkey meat diced
  • ¼ cup sour cream
  • ½ cup grated Parmesan cheese
  • parsley for garnish
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