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  • 500g flour + more for sprinkling (type 405)
  • 250ml full fat milk
  • 1 tbsp + 50g + 50g of sugar
  • 1 cube (24 g) yeast
  • Salt
  • 3 eggs (size M)
  • 75g + 60g butter
  • 2 tbsp cinnamon
  • 300g marzipan
  • 150g mixed dried berries (cherries, blueberries, cranberries, raisins, etc.)
  • Put the flour into a bowl and create a well in the middle.
  • Warm 125ml of milk and 1 tablespoon of sugar on the stove, and then crumble the yeast into it, allow to completely dissolve.
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