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Crock Pot Pork Tenderloin
Ingredients
  • 1 pound pork tenderloin
  • ¾ cup water
  • ¾ cup red wine or broth (see notes)
  • 4 teaspoons Worcestershire sauce
  • 1 tablespoon minced garlic about 3 cloves
  • 2 tablespoons dried minced onion or dried chopped onion or onion flakes
  • 2 teaspoons cornstarch
  • ½ teaspoon garlic powder
  • ½ teaspoon salt
  • ½ teaspoon sugar
  • ¼ teaspoon onion powder or additional dried minced onion
  • ¼ teaspoon paprika
  • ¼ teaspoon black pepper
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