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Chocolate Chunk Peanut Butter Oatmeal Cookies
Ingredients
  • ½ cup (106g) light brown sugar or dark brown sugar, packed
  • ¼ cup (50g) granulated sugar
  • (200g) peanut butter, chunky preferred
  • 4 tablespoons (57g) unsalted butter, softened*
  • ½ teaspoon table salt
  • 1 teaspoon baking soda
  • 1 teaspoon King Arthur Pure Vanilla Extract
  • 1 large egg ( 1 TBS Flax & 2.5 TBSP Water)
  • 1 cup (89g) quick-cooking oats
  • ⅔ cup (80g) King Arthur Unbleached All-Purpose Flour
  • 2 tablespoons (28g) milk
  • 1 cup (170g) milk chocolate chunks
  • See "tips," below.
Note: Ingredients may have been altered from the original.
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