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Ingredients
  • 75g butter
  • 1 ½ cups (375ml) buttermilk
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 ½ cups wholemeal plain flour
  • ¼ cup caster sugar
  • 2 teaspoons baking powder
  • ¼ teaspoon salt
  • cooking oil spray
  • vanilla yoghurt, halved bananas, blueberries and maple syrup, to serve
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