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Easy Chickpea Crackers (Vegan Gluten Free)
Ingredients
  • 1 cup Garbanzo bean flour chickpea flour
  • ½ cup Tapioca flour sub: arrowroot
  • ½ teaspoon Salt
  • 1 tablespoon Nutritional yeast heaping
  • 1 teaspoon olive oil + extra for brushing - see notes
  • ⅓ cup Water
  • ⅛ teaspoon Coconut Sugar
  • 1 tablespoon Sesame seeds optional
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