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Bruschetta Chicken Pasta
Ingredients
  • subheading: Bruschetta:
  • 1 pound Roma tomatoes about 6, seeded and diced
  • 2 cloves garlic minced
  • ½ cup torn fresh basil plus leaves for garnish if desired
  • 1 tablespoon balsamic vinegar
  • Kosher salt
  • Freshly ground black pepper
  • subheading: Chicken & Pasta:
  • ½ pound Angel Hair Pasta half of a 16 ounce box
  • 1 to 1 ½ pounds Boneless, skinless chicken breast (about 2)
  • Balsamic glaze optional
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