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Oven Baked Cod with Tomatoes and Spinach
Ingredients
  • 1 4oz Cod Fillet
  • 1 Pinch Garlic Powder
  • ¼ Chopped Spinach
  • ¼ Tomato Seeded & Diced
  • 1 tbsp Chopped Onion
  • 1 tbsp olive oil
  • 1 tbsp Balsamic Vinegar
  • 1 slice Mozzarella Cut into Cubes
Steps
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