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Mom's Mandarin Orange Cream Salad (Vintage Recipe)
Ingredients
  • 3 bananas, peeled and sliced
  • 1 ounce orange juice concentrate, thawed and mixed with 2 ounces water
  • 20 ounces pineapple tidbits, drained
  • 16 ounces peach slices, drained
  • 11 ounces mandarin oranges, drained
  • 1 cup mini marshmallows
  • 3.4 ounces vanilla instant pudding, dry mix
  • 1 ½ cups milk
  • 3 ounces frozen orange juice concenrate, thawed, do not mix with water
  • ¾ cup sour cream
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