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Ingredients
  • 2¼ cups (200g) Rolled oats
  • 1¼ cups (100g) Quick oats
  • ½ (170g) cup Honey/maple syrup
  • 1 ⅓ cups (270ml) Milk
  • 2 Egg
  • 1½ teaspoons vanilla extract
  • 3 tablespoons (40g) Coconut oil
  • 1 teaspoon Baking powder
  • ¼ teaspoon Salt
  • 1 teaspoon Cinnamon
  • 50g Dried cranberries
  • 50g Raisins
  • 50g Dried apricots
  • Butter for greasing
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