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Ingredients
  • Choose your measure: Volume Ounces Grams
  • subheading: DOUGH:
  • 3 cups King Arthur Unbleached All-Purpose Flour or Gluten-Free Measure for Measure Flour
  • 1 teaspoon baking powder
  • ¼ teaspoon baking soda
  • ¾ teaspoon salt
  • 1 cup (2 sticks) unsalted butter
  • 1 ¼ cups sugar
  • ¼ cup cream cheese*
  • 1 teaspoon vanilla extract
  • ¼ teaspoon almond extract
  • 1 large egg
  • note: Adding cream cheese will yield a puffy, cake-like cookie; for flatter/crunchier cookies, leave it out.
  • subheading: TOPPING:
  • ¾ cup sugar for dredging
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