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Peanut Butter Chocolate Marble Cake
4 servings, each slice 146 grams
Macros:
228 calories
21.6c/7.6f/19.8 p
Ingredients
  • 245 grams white or garbanzo beans drained and rinsed very well.
  • 150 grams egg whites
  • 3 grams sea salt
  • 3 grams powdered stevia
  • 25 grams Protein PB spread
  • 40 grams vanilla Active Stacks (code COCOABAR for 10% OFF)
  • 2 tsp baking powder
  • 45 ml unsweetened almond milk
  • 1 tsp caramel extract/flavor (or vanilla if you don’t have caramel. It just won’t have that caramel flare, but still totally delicious!)
  • 5 grams psyllium husk
  • 14 grams coconut flour
  • 40 grams pb powdered peanut butter
  • 55 grams of erythritol
  • Topping: 25 grams PB Cup spread
Note: Ingredients may have been altered from the original.
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