This Thai-Style Salsa Makes a Healthy Snack—Or a Delicious Sauce

Yield

Serves 6 (serving size: about ⅓ cup)

This fresh, bright salsa is slightly spicy from the serrano chile, but not over-the-top. A jalapeño is a good substitute, but taste as you go: Some jalapeños are very mild while others have a lot of heat. Serve the salsa with tortilla chips or over fish or chicken.

1 ½ tablespoons fresh lime juice

2 teaspoons red curry paste

1 teaspoon toasted sesame oil

¼ teaspoon kosher salt

1 chopped grape tomatoes

1 seeded and minced serrano chile

2 tablespoons chopped fresh cilantro

Nutritional Information

Calories 19 Fat 1g Satfat 0g Unsatfat 1g Protein 0g Carbohydrate 3g

Fiber 1g

Directions at cookinglight.com

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