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Southern Style Chicken & Dressing
Ingredients
  • subheading: To make the stock:
  • 1 whole chicken
  • or 1 pack bone in chicken breast
  • 3 tbs chicken bouillon
  • 2 tbs each  garlic, onion powder, paprika
  • 1 tbs black pepper
  • ½ bell pepper chopped
  • 4 chunks celery
  • ½ onion cut into pieces
  • please adjust to preferred taste
  • subheading: to make the dressing:
  • Preheat oven to 375
  • 2 pack cornbread packs
  • water ( for cornbread)
  • 1 package  stovetop stuffing mix ( I use the savory herbs flavor or chicken flavor ) the box usually comes with two.. I only used one
  • 2 cans cream of chicken
  • 2 cans cream celery
  • 2 tbs poultry seasoning or to taste
  • 3 tbs soften butter
  • 4 to 5 cups homemade stock  (adjust as necessary )
  • 2 cups shredded chicken ( or desired amount)
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