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Meatball Parm in a Blanket
Ingredients
  • One 13.8-ounce tube refrigerated thin crust pizza dough
  • All-purpose flour, for dusting
  • 1 cup pizza or marinara sauce, plus more for dipping
  • 1 cup shredded mozzarella
  • 30 bite-size frozen meatballs, defrosted
Steps
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