https://www.copymethat.com/r/F9HAvRocg/corn-edamame-and-quinoa-salad-with-lemon/
8300254
XXcPlpm
F9HAvRocg
2024-04-20 12:58:56
Corn, Edamame and Quinoa Salad with Lemon-Dijon Vinaigrette
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Ingredients
- subheading: QUINOA:
- ⅔ cup water
- ⅓ cup quinoa
- subheading: SALAD:
- 3 cups frozen corn
- 1 16-ounce can black beans
- 1 ½ cups frozen, shelled edamame
- 1 cup chopped red pepper
- ½ cup chopped cilantro
- 6 green onions, chopped
- 4 garlic cloves, minced
- subheading: VINAIGRETTE:
- 6 tablespoons lemon juice
- ¼ cup reduced-sodium soy sauce (clarification update on 5/7/15: we use Kikkoman Less Sodium Soy sauce)
- 2 tablespoons smooth dijon mustard
- 2 tablespoons olive oil
Steps
Directions at twohealthykitchens.com
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