https://www.copymethat.com/r/XX1NPah3k/cheddar-cheese-cornbread/
97670498
5nYkbwG
XX1NPah3k
2024-04-28 17:01:16
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Ingredients
- subheading: 1 cup yellow cornmeal:
- subheading: 1 ⁄2 cup all-purpose flour:
- subheading: 1 teaspoon baking powder:
- subheading: 3 ⁄4 teaspoon sugar (optional):
- subheading: 1 ⁄2 teaspoon baking soda:
- subheading: 1 1⁄4 teaspoons salt:
- subheading: 1 1⁄4 cups buttermilk:
- subheading: 2 large eggs, lightly beaten:
- subheading: 3 tablespoons butter, melted:
- subheading: 1 1⁄2 cups fresh corn kernels (or frozen):
- subheading: 1 cup grated sharp cheddar cheese:
Steps
Directions at food.com
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