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Mongolian Pork {Asian Pork Tenderloin}
Ingredients
  • 1 lb pork tenderloin
  • ¼ cup cornstarch
  • 2 tablespoon canola oil
  • 4 garlic cloves, minced
  • 1 tablespoon freshly grated ginger
  • ½ cup low-sodium soy sauce
  • ⅓ cup dark brown sugar
  • ¼ cup water
  • 2 green onions, green parts only, sliced into 2 inch pieces
  • ½ teaspoon ground black pepper
  • 2 teaspoons sesame seeds, for garnish
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