https://www.copymethat.com/r/XUQY4faYT/cut-snake/
5271737
rKfDVy7
XUQY4faYT
2024-05-17 06:39:44
Cut Snake
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Ingredients
- 4kg kangaroo mince
- 500g garlic and ginger paste
- 24 dried sichuan chillies
- 2 bunches garlic stems
- 1 x 540g can bamboo shoot strips
- 2 x 227g cans sliced water chestnuts
- 2 tspns ground black pepper
- ½ cup sichuan peppercorns
- 4 jars Lee Kum Kee plum sauce
- 60g dashi
- ¾ cup chilli oil
- 1 ¼ cup black vinegar
- 2 tablespoons salt
- subheading: To dish out:
- Vinegar
- Fried shallots
- Chilli oil
Steps