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Blueberry Cheesecake Fat Bombs
Ingredients
  • ¾ cup fresh or frozen berries (I prefer blueberries)
  • 8 oz softened cream cheese (leave at room temp for 30 minutes or more)
  • 2 tbsp coconut oil (heaping)
  • 1 to 3 tbsp swerve (your sweetness preference)
  • 1 tsp vanilla extract
Steps
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