https://www.copymethat.com/r/XTGVUSNc6/the-very-best-chinese-potsticker-dumplin/
61970316
2eU9Jmw
XTGVUSNc6
2024-12-20 15:54:08
The Very Best Chinese Potsticker Dumplings
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Ingredients
- subheading: FOR THE WRAPPERS:
- 2 ½ cups all-purpose flour 300 gr plus more for dusting
- ¼ teaspoon salt
- ⅔ cup just-boiled hot water
- ⅓ cup iced cold water
- subheading: FOR THE FILLING:
- 8 ounces minced or finely shredded cabbage Napa or regular
- 8 ounces ground pork ground meat of your choice
- ½ teaspoon soy sauce
- freshly ground white pepper or black
- ½ teaspoon cornstarch
- ½ teaspoon Chinese rice wine optional
- ½ teaspoon Asian sesame oil
- 2 tablespoons minced chives Chinese or regular
- 4 ounces diced water chestnuts canned is fine
- 3 to 4 large fresh shiitake mushrooms finely diced
- ½ teaspoon grated fresh ginger
- subheading: FOR THE DIPPING SAUCE:
- 3 tablespoons soy sauce
- 3 teaspoons rice vinegar or cider vinegar, white vinegar
- 1 teaspoon sugar
- 2 cloves garlic very finely minced
- 1 teaspoon Asian sesame oil
- minced fresh chili peppers optional
Steps
Directions at steamykitchen.com
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