Pork and Sweet Corn Wonton Soup

taste.com.au

IamBelinda

1L (4 cups) Massel chicken style liquid stock

500ml (2 cups) water

1 tablespoon light soy sauce

1 tablespoon shaoxing cooking wine

3cm piece fresh ginger, cut into matchsticks

1 long fresh red chilli, thinly sliced

1 sweet corn cob, kernels removed

2 green shallots, thinly sliced diagonally

1 teaspoon sesame oil

½ cup fresh coriander leaves

subheading: WONTONS:

300g pork mince

1 tablespoon fresh coriander, finely chopped

1 tablespoon hoisin sauce

1 green shallot, finely chopped

2 teaspoons fresh ginger, finely grated

2 teaspoons light soy sauce

250g pkt wonton wrappers

Directions at taste.com.au

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