https://www.copymethat.com/r/NgGZRFuxB/broccoli-bolognese-with-orecchiette/
11225635
XOqPuSZ
NgGZRFuxB
2024-04-25 13:07:48
Broccoli Bolognese with Orecchiette
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Ingredients
- 1 large head of broccoli (1 ¼ to 1 ½ pounds), cut into florets, stalk peeled and coarsely chopped
- Kosher salt
- 2 tablespoons extra-virgin olive oil, plus more for drizzling
- 4 garlic cloves, smashed
- 12 ounces fresh Italian sausage (about 3 links), casings removed
- Crushed red pepper flakes
- 12 ounces orecchiette
- 3 tablespoons unsalted butter, cut into pieces
- 1 ½ ounces Parmesan, finely grated (about 1 ½ cups), plus more for serving
Steps
Directions at epicurious.com
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