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Big-O Bacon Burgers
Ingredients
  • 2 tablespoons ghee, lard, or fat of choice, divided
  • ½ pound cremini mushrooms, minced
  • 4 ounces bacon, frozen and cross-cut into small pieces
  • 1 pound ground beef
  • 1½ teaspoons kosher salt
  • Freshly ground black pepper
  • subheading: Equipment:
  • 12-inch cast iron skillet
  • Food Processor
  • Large bowl
  • Wire rack
Steps
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