https://www.copymethat.com/r/XMbFXG2PI/lion-house-rolls/
137459482
9SA4HWK
XMbFXG2PI
2024-05-02 15:59:58
Lion House Rolls
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Ingredients
- 2 cups warm water 105° - 110°F
- ⅔ cup nonfat dry milk
- 2 tablespoons active dry yeast
- ¼ cup granulated sugar
- 2 teaspoons salt
- ⅓ cup unsalted butter (room temperature, plus ⅓ cup additional melted butter for brushing on dough and baked rolls)
- 1 egg room temperature
- 5 ½ cups all-purpose flour plus more for dusting the work surface
Steps
Directions at savingdessert.com
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